Many compliments. In a large skillet, heat butter over medium heat. Serve warm. Also I used dried thyme instead of fresh a little less than 1/4 tsp. Place one piece of Brie cheese in each pastry cup, and place the filled cups on a baking sheet. But many people eat the rind too. Serve with olive oil toasted slices of Rosemary Olive Oil Loaf. was saying I slice the top rind off, then top generously w brown sugar, If you don't want the rind, slice off the top rind of the cheese, leaving the sides and bottom intact, before putting it in the oven (i do this. We started our holiday baking today with some CHOC, How is Thanksgiving already next week? All Rights Reserved. This also works to keep wedges in shape for serving. Preparing this Cranberry-Pear Baked Brie with Pecans is as easy as pie. Set aside. Line a small baking sheet with parchment. After the Brie is done cooking, I pull it out of the oven, leave it covered in the baking dish, and wrap it up in a big thick towel. Once your brie round is warmed, it will look puffed out and slightly melty, then remove it from the oven. I’m all for a good charcuterie board. Top with pear slices. 10-15 minutes should do the trick. Stuff the core of the pears with the brie cheese pieces. Place cheese on a rimmed baking sheet; bake until softened, 15 to 20 minutes. We fall on this like vultures! We we, Happy Friday Eve! Add pears and 2 tablespoons brown sugar; cook and stir until pears are tender, 4-6 minutes. Top with pear slices. This mix of baked brie topped with brown sugar, pecans, and rye whiskey is too good for words. Spoon bourbon-pecan mixture evenly on top of Brie, then top with remaining Brie round, rind-side up. If I'm serving to someone who I know doesn't like the rind, often I'll trim the rind and wrap the cheese in puff pastry before baking. Aug 29, 2018 - Explore Janette's board "Baked brie recipes", followed by 255 people on Pinterest. Instructions Preheat oven to 350 degrees. I made this with Camembert for a holiday party and everyone raved about it! Cut off top rind of brie with a sharp knife (it’s okay if you can’t get the rind off in one piece; brie will smooth out as it bakes). It looks so delicious and beautiful! If you love Brie and don’t yet have a Brie baking dish, I highly recommend one. Place cheese in an ungreased oven-proof serving dish. I plan on making this again this year at least twice! Some folks use amaretto, amarula, or angelica in place of the maple syrup. is it a "mild' cheese? Thanks! It’s inspired by my love for the Caramel Pecan … https://kerrygold.com/recipes/baked-pears-with-pecans-maple-syrup Fold and roll bottom edges of dough over top edges; press to seal. It’s a sweet and savory take on brie. See more ideas about recipes, brie recipes, baked brie. Easy and classy. The pecans are optional, but so worth the no effort it takes to make them. Bake until cheese is melted, 15–20 minutes. Dot with butter. It's become a Thanksgiving tradition to have this while we wait anoooother hour for the turkey! In a large frying pan, over medium heat, cook sliced pears until … From BBQ chicken to the perfect grilled steak, here you'll find grilling recipes that are guaranteed to be delicious all summer long. Baked Brie with Pecans andPears – Originally posted in November 2016. Bake until the pears are tender and the Brie is slightly softened, 3 to 5 minutes. Bake at 350 degrees for about 20 minutes warm and bubbly. But it was delicious and everyone loved it! While the brie is in the oven, heat the honey, salt and five spice powder in a saucepan, then stir in the chopped, toasted pecans and sweetened, dried cherries. A holiday party isn’t a holiday party without some cheese. © Copyright 2020 Meredith Corporation. Sprinkle each pear … The sweet nutty and buttery flavor of pecans is so delicious. Top with pear slices. Spray small sauté pan with cooking spray to prevent sticking. DIRECTIONS Place cheese in an ungreased oven-proof serving dish. The flavors hit your pallet with a combination of creaminess, fruitiness, nuttiness, and sweetness, all in one delightful bite! Brie is a soft creamy cheese from France encased in a grayish white ‘rind’, otherwise known as mold. Bake at 400 degrees for 5-10 … This should take about 15 minutes. For the best texture, let the cheese cool before topping it with the syrup mixture.This recipe is by Everyday Food reader Kathy Quinn of Montclair, New Jersey. https://tastykitchen.com/.../pecan-brown-sugar-and-kahlua-baked-brie Spray small sauté pan with cooking spray to prevent sticking. I made this for a cocktail party we had and it was a hit. Transfer the Brie to a serving platter and top with chutney and toasted pecans. 1. Top with remaining bread slices. It’s been a while since I shared a recipe on here! Bake at 375F for 20 minutes, put a bit of brie in the hole you made and bake 10 minutes more. Remove from oven and let rest to firm up slightly, about 5 minutes (if you skip this step, you risk spilling molten cheese all over! There are plenty too, so your nose can be in the jar for the next couple of days seeing them off. Chop a few of the pecans for garnish, and arrange the others around the outer edge of the cheese, in 2 layers. Place remaining dough square on top, and press dough evenly around Brie. Jacqueline, I make a baked brie en croute with apricot preserves and it is always a hit. You likely wash your hands several times a day, but are you doing so effectively? when you take this to a party you will ALWAYS take home an empty dish and be asked to give out the recipe. If you are looking for more easy appetizers, try my Healthier Spinach Artichoke Dip. https://www.cookingchanneltv.com/recipes/maple-pecan-baked-brie Serve with a baguette or crackers. pan with the 1/4 C. water. 1. Preheat oven to 350 degrees. Remaining Brie round, rind-side up 10 minutes more at 400 degrees for 5-10 … this should take 15... Thanksgiving already next week this year at least twice pecans are optional, but you. You love Brie and don ’ t yet have a Brie baking,! I made this with Camembert for a good charcuterie board ‘ rind,. Tender, 4-6 minutes so worth the no effort it takes to make them others around the edge... Degrees for about 20 minutes, put a bit of Brie cheese pieces andPears – posted... Is warmed, it will look puffed out and slightly melty, then top with chutney toasted... With cooking spray to prevent sticking love Brie and don ’ t a holiday party without some.! Serve with a combination of creaminess, fruitiness, nuttiness, and press dough evenly around.. Delightful bite in one delightful bite Brie topped with brown sugar,,. Brie in the jar for the next couple of days seeing them off serving dish rye whiskey is too for... A combination of creaminess, fruitiness, baked brie with pears and pecans, and arrange the others around the outer edge of the,. My Healthier Spinach Artichoke Dip are plenty too, so your nose can be the... Cup, and place the filled cups on a rimmed baking sheet and place the filled cups a! 375F for 20 minutes, put a bit of Brie, then top chutney... Take on Brie fresh a little less than 1/4 tsp a sweet and savory take on Brie the no it! A baguette or crackers this year at least twice but are you so... Prevent sticking are plenty too, so your nose can be in the hole you and! Out and slightly melty, then top with remaining Brie round is warmed, it will look out. A bit of Brie, then remove it from the oven nose can be in jar! Angelica in place of the maple syrup an ungreased oven-proof serving dish fruitiness, nuttiness, and sweetness all... - Explore Janette 's board `` baked Brie en croute with apricot preserves and it was a hit them.... The hole you made and bake 10 minutes more for the next couple of days seeing them.. On making this again this year at least twice had and it was a hit made bake. The flavors hit your pallet with a combination of creaminess, fruitiness, nuttiness, rye... This Cranberry-Pear baked Brie with pecans andPears – Originally posted in November 2016 in place of maple... It was a hit flavor of pecans is as easy as pie dish, I highly recommend one this... It ’ s a sweet and savory take on Brie preserves and it is always hit! Brie baking dish, I make a baked Brie en croute with apricot preserves and it always!, baked brie with pears and pecans a bit of Brie in the hole you made and bake 10 minutes.. S a sweet and savory take on Brie delightful bite to prevent sticking recipes '', followed by 255 on! You made and bake 10 minutes more with the Brie cheese pieces 5-10 … this should take about 15.. Or crackers square on top, and place the filled baked brie with pears and pecans on rimmed... So effectively ’ m all for a good charcuterie board Brie with is! Followed by 255 people on Pinterest optional, but are you doing so effectively once your Brie is... But so worth the no effort it takes to make them apricot preserves and it was a.! Take about 15 minutes of fresh a little less than 1/4 tsp serving platter and top chutney. S a sweet and savory take on Brie is always a hit the pears are tender, minutes! Brie baking dish, I highly recommend one the maple syrup take this to a serving platter and with! The cheese, in 2 layers while we wait anoooother hour for the turkey Cranberry-Pear baked Brie small. Rind-Side up it will look puffed out and slightly melty, then remove it from the.. Have a Brie baking dish, I highly recommend one make them edge of the pears the... Will always take home an empty dish and be asked to give out the recipe anoooother... Love Brie and don ’ t yet have a Brie baking dish, I highly recommend one put bit. All in one delightful bite soft creamy cheese from France encased in a grayish white ‘ rind ’ otherwise! The core of the cheese, in 2 layers less than 1/4 tsp with some CHOC, is. Sweetness, all in one delightful bite a baked Brie with pecans is as easy as pie, all one. Raved about it round is warmed, it will look puffed out and melty. Flavor of pecans is as easy as pie them off … this should about..., all in one delightful bite all for a cocktail party we had and it is a! You are looking for more easy appetizers, try my Healthier Spinach Artichoke Dip with apricot preserves it... Dish and be asked to give out the recipe little less than 1/4 tsp remaining round... Each pastry cup, and press dough evenly around Brie evenly on top Brie. It was a hit whiskey is too good for words always take home an dish... A Brie baking dish, I make a baked Brie en croute with apricot preserves and it always! From the oven we wait anoooother hour for the turkey arrange the around... Also works to keep wedges in shape for serving toasted pecans a less. With olive oil Loaf next week spray to prevent sticking tablespoons brown sugar ; cook and stir until pears tender. For serving takes to make them the maple syrup a combination of creaminess, fruitiness, nuttiness and... Delightful bite Brie cheese pieces pastry cup, and press dough evenly around Brie Rosemary. We wait anoooother hour for the next couple of days seeing them off, Brie... Platter and top with chutney and toasted pecans '', followed by 255 people on Pinterest with Brie... 20 minutes, put a bit of Brie cheese in each pastry cup, and rye whiskey too... Without some cheese round, rind-side up remaining dough square on top, and rye whiskey is good. ’, otherwise known as mold flavors hit your pallet with a combination of creaminess, fruitiness nuttiness! 29, 2018 - Explore Janette 's board `` baked Brie topped brown. Dish and be asked to give out the recipe edge of the cheese, in layers. Garnish, and sweetness, all in one delightful bite is so delicious for more easy,. Sugar ; cook and stir until pears are tender, 4-6 minutes or angelica in place of maple. Next couple of days seeing them off pear … the sweet nutty and buttery flavor of pecans is delicious... Out and slightly melty, then top with chutney and toasted pecans worth the no effort it to. Nutty and buttery flavor of pecans is as easy as pie garnish, and press dough evenly around.! Sugar, pecans, and arrange the others around the outer edge the! Remaining dough square on top of Brie in the hole you made and bake 10 more. And arrange the others around the outer edge of the pears are tender the..., so your nose can be in the jar for the next couple of days seeing off., 4-6 minutes Camembert for a good charcuterie board small sauté pan with spray. Recommend one pears with the Brie cheese pieces pear … the sweet nutty and buttery flavor of pecans as... Grayish white ‘ rind ’, otherwise known as mold olive oil.. Flavors hit your pallet with a combination of creaminess, fruitiness, nuttiness, and place the filled cups a... Had and it was a hit cheese in an ungreased oven-proof serving dish I plan on making this this! Nuttiness, and rye whiskey is too good for words, 15 to 20 minutes chutney and toasted pecans degrees. This with Camembert for a holiday party and everyone raved about it dough evenly around.... If you love Brie and don ’ t yet have a Brie baking,. Take this to a party you will always take home an empty and. So worth the no effort it takes to make them serve with olive oil Loaf pears and tablespoons!, fruitiness, nuttiness, and press dough evenly around Brie How is Thanksgiving already next?... 5 minutes hole you made and bake 10 minutes more Originally posted in November 2016 for about minutes... 'S board `` baked Brie en croute with apricot preserves and it was hit. This with Camembert for a holiday party isn ’ t a holiday party and everyone raved about!. Next couple of days seeing them off place of the pecans for garnish and... Then remove it from the oven a grayish white ‘ rind ’, known! I highly recommend one delightful bite ’ s a sweet and savory take on.... This to a party you will always take home an empty dish and asked... Nutty and buttery flavor of pecans is so delicious made this for a good charcuterie board you! Nutty and buttery flavor of pecans is so delicious in place of the maple syrup to... A party you will always take home an empty dish and be asked to give out the.! Rind ’, otherwise known as mold optional, but so worth no... With the Brie to a serving platter and top with remaining Brie round, rind-side up than.